6 Cases of Beer Conditioning

Over the past few weeks we’ve bottled a lot and brewed a little.  We currently have six cases of beer bottle conditioning at the moment.  Two of these are being entered into two different homebrewer competitions.  I’m very excited to get both submitted in the coming weeks.  I’m hopeful for positive feedback and if I happen to win a prize, even better.

This weekend we have a Dunkelweizen (dark wheat) to bottle and I’ll be brewing a Saison Ete for the crew heading out to Coachella in mid-April.

Of course, I’m really looking forward to trying the beet beer.  I’m calling it Garnet Pilsner and boy is it red!  It was just bottled this past weekend, so I have to wait until the 20th to try it.  I have high hopes for it.  It smells nice and hoppy like a pilsner should, but there is also this sweetness to the bouquet from the beets which is really interesting.  Pictures to come once it’s fully conditioned.

Oh…and as for the competitions, more on that in the next couple of weeks. 🙂

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Published in: on March 9, 2010 at 3:44 pm  Leave a Comment  

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